Bundle & Save 15%! We've curated the Ultimate Galentine's Day Tablescape to make entertaining easy & Instagrammable. A curated party-in-a-box, with everything you need to effortlessly create a professional, disposable, Valentine's Day table. Skip the overpriced china without sacrificing style. Our designer disposable plates will save you time and money.
Durable, High Quality: Solid, durable, heavy duty paper plates that can handle any meal you pile on!
No Clean Up: Skip the dishes. Spend less time at the kitchen sink and more time around the table with your loved ones with our disposable party plates.
This Bundle Includes Settings for 8 Guests:
• 8 Eco-friendly XL Dinner Plates: 12" super heavy duty bamboo plates for main courses. Industrially Compostable – certified by BPI.
• 8 Eco-friendly Dinner Plates: 9.5" super heavy duty bamboo plates for salads and side dishes. Industrially Compostable – certified by BPI.
• 8 Appetizer/Dessert Bowls: 6.5" heavy duty paper for appetizers and desserts.
• 20 Guest Towels: 8 x 4.25" when folded, 3 ply paper.
• 20 Cocktail Napkins: 5" when folded, 3 ply paper.
• 8 Sets of Cutlery: 24 pieces, standard cutlery size. Reusable, top rack dishwasher safe.
• 1 Paper Table Runner: 20"W x 25'L.
• The Ingredients for A Quick & Easy Chocolate Tart Dessert :
- Crostata Sweet Butter Pastry Tarts: Indulge in Bella Cucina Crostata Sweet Butter Pastry Tarts, a delightful treat crafted with the finest sweet dairy butter and baked to a perfect golden brown. These exquisite tarts make a charming addition to our charcuterie boards. Their delicate sweetness and elegant presentation pair seamlessly with a variety of cheeses, cured meats, and fresh fruits, enhancing the overall tasting experience. Our Crostata tarts elevate any gathering with their delicious versatility and refined flavor.
- Dolci Nocciola Hazelnut Sauce: Bella's Nocciola chocolate hazelnut sauce is made with the finest chocolate, freshly toasted hazelnuts, and a hint of espresso for a decidedly decadent Italian flavor. We suggest scooping inside a Sweet Butter Pastry Tart and topping with whipped cream, or including it in an espresso martini!